Key figures

Key figures:

  • 100 years of expertise
  • 78 restaurants including 76 Léon de Bruxelles and 2 Léon de B
  • 42 new restaurants over the 10 past years
  • 1 500 employees fully dedicated to customer satisfaction
  • 25 years of experience
  • 6 million customers a year
  • €116.7 million sales revenue in 2015
  • 1 200 tons of fresh French fries per year
  • 3 500 tons of fresh mussels per year
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